Vegetarian
Courses
Calendar of Courses
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Vietnam is a real foodie's heaven, on almost every street corner you'll find people cooking and eating - from an early morning bowl of pho to a late night snack of freshly fried dumplings. This afternoon, our professional chef will guide you through some of Vietnam's best street food recipes, making some delicious dishes to […]
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£75.00
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Middle Eastern cuisine is known for its rich and aromatic spices including cinnamon, turmeric, sumac, cardamom, saffron, and of course, the quintessential Levantine spice blend: za'atar.. The unique blending of these spices and fragrant herbs, add depth and complexity to these fabulous meze style dishes, perfect for entertaining. Just think of smoky dips, crisp pastries […]
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£150.00
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On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert. You won't be going home hungry after this one! Full day hands […]
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£150.00
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Vegetables are an integral part of Indian food, which boasts a huge variety of tasty and nutritious dishes, veggie heaven! Today our Indian chef, Kirna Amin, will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland […]
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£150.00
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Discover the more intricate techniques of pre fermented doughs and sweet breads on this half day course. We will use our own 'sourdough' starter to make your loaf, but you will also have the opportunity to make your own starter to take and home and nuture in a jar for future bread baking! N.B. You […]
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£75.00
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2 events,
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This morning we will show you how easy it is to make your own pizzas at home from scratch!
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£75.00
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Ever wanted to learn how to make your own Pasta from scratch? Well dust off that pasta machine, as this afternoon we will show you just how easy it is! We will also cover the art of pasta/sauce matching, making three very different sauces, and how to make a simple filling and stuff your pasta. […]
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£75.00
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