Courses
Calendar of Courses
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Why not join us to experience Spain's magnificent, colourful, mini Mediterranean dishes on this morning's half day course. Traditional tapas dishes, make great Canapés or light lunch dishes if you are entertaining. You can nibble on the fruits of your labour during the course, and there will still be plenty to take home to share […]
£75.00
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1 event,
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Discover some different and exotic dishes today from across Asia including Vietnam, Thailand & Cambodia. As with all our courses you will prepare your own lunch, after a demonstration of each dish from our professional chef. Return to the kitchen to make a delicious Cambodian Chicken Curry for two to take home. Full day hands […]
Sold Out
£150.00
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1 event,
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There's nothing more satisfying than learning how to make your own Pasta. Come along and join us on this fun evening with our professional Italian Chef, Stefano Imperiale, who will show you how to make, roll, shape and fill your own pasta. At the end of the evening, sit down and enjoy the fruits of […]
Sold Out
£75.00
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1 event,
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Vegetables are an integral part of Indian food, which boasts a huge variety of tasty and nutritious dishes, veggie heaven! Today we will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. Please note this […]
Book Places
£150.00
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1 event,
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This hands-on workshop is ideal for those who already have some experience with piping and would like to build on their skills. In this session, we’ll bake flat-topped cupcakes and mix buttercream to the right consistency for floral piping, before decorating cupcakes with a range of more detailed buttercream flowers. What You’ll Learn How to […]
Book Places
£75.00
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1 event,
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On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert. You won't be going home hungry after this one! Full day hands […]
Book Places
£150.00
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2 events,
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Don't know your filleting knife from your chef's knife? Not sure which knife to use or how to sharpen your knives? Then this is the course for you. Today, our professional chef, will cover a wide range of culinary techniques, including segmenting, boning, filleting and chopping vegetables. You will be able to take all the dishes you prepare […]
Sold Out
£75.00
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Sauces are to key to complementing and adding flavour to a dish and can take your cooking skills to another level. Knowing the fundamental 'mother' sauces is essential for any aspiring chef's recipe collection. Today we will look at making a chicken stock from scratch, an emulsion sauce (Bearnaise), a Mornay sauce (Bechemal), piquant sauce […]
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£75.00
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1 event,
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Enjoy preparing authentic, colourful, aromatic dishes from the Indian sub-continent including traditional curries, dahls and chutneys with our Indian chef, Kirna Amin. Today she will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready […]
Book Places
£150.00
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2 events,
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This afternoon we will teach how to make some of South Korea's signature Street Food dishes. This combination of spicy, salty, sour and sweet flavours will take your taste buds to another level! These dishes make great appetizers, party food or a simple meal. Our professional Chef will expertly guide you through the ingredients, including […]
Sold Out
£75.00
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Vietnam is a real foodie's heaven, on almost every street corner you'll find people cooking and eating - from an early morning bowl of pho to a late night snack of freshly fried dumplings. This afternoon, our professional chef will guide you through some of Vietnam's best street food recipes, making some delicious dishes to […]
Sold Out
£75.00
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1 event,
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Middle Eastern cuisine is known for its rich and aromatic spices including cinnamon, turmeric, sumac, cardamom, saffron, and of course, the quintessential Levantine spice blend: za'atar.. The unique blending of these spices and fragrant herbs, add depth and complexity to these fabulous meze style dishes, perfect for entertaining. Just think of smoky dips, crisp pastries […]
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£150.00
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2 events,
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A great way to kick off your Easter Weekend, making some fabulous Easter bakes to share with family and friends. We will be working with enriched dough to make super soft Hot Cross Buns, crispy White Chocolate & Pistachio Cookies and Mini Chocolate Biscoff Cakes. As always we will supply boxes for you to take […]
Sold Out
£75.00
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Thai people like to eat at all hours of the day and often on the move, so street food or hawker food is a subculture that thrives all over the country and some of Thailand’s best food can be found on these market stalls. This afternoon, our professional chef will help you prepare a variety […]
Sold Out
£75.00
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2 events,
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A great way to kick off your Easter Weekend, making some fabulous Easter bakes to share with family and friends. We will be working with enriched dough to make super soft Hot Cross Buns, crispy White Chocolate & Pistachio Cookies and Mini Chocolate Biscoff Cakes. As always we will supply boxes for you to take […]
Sold Out
£75.00
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Vietnam is a real foodie's heaven, on almost every street corner you'll find people cooking and eating - from an early morning bowl of pho to a late night snack of freshly fried dumplings. This afternoon, our professional chef will guide you through some of Vietnam's best street food recipes, making some delicious dishes to […]
Book Places
£75.00
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0 events,
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