BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Ashdown Manna Cookery School - ECPv6.17.4//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://ashdowncookeryschool.com
X-WR-CALDESC:Events for Ashdown Manna Cookery School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20260926T100000
DTEND;TZID=UTC:20260926T160000
DTSTAMP:20260910T123748Z
CREATED:20260408T082254Z
LAST-MODIFIED:20260910T123748Z
UID:10001133-1790416800-1790438400@ashdowncookeryschool.com
SUMMARY:Indian Vegetarian
DESCRIPTION:Vegetables are an integral part of Indian food\, which boasts a huge variety of tasty and nutritious dishes\, veggie heaven! Today our Indian chef\, Kirna Amin\,  will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. \nPlease note this course can easily be adapted to suit a vegan diet too.  So please just let us know when booking. \nYou will sit down and enjoy some of your dishes you prepare for lunch with a glass of wine or beer\, and the rest take home and enjoy or just pop in the freezer! \nSample dishes:\n• Vegetable Pakoras\n• Pav Bhaji\n• Ragda Petis  (Spicy Potato Cakes with Chickpea Curry)\n• Date & Tamarind Chutney\n• Paratha Bread\n• Ringan Ravaiya (stuffed new potato and baby aubergine curry)\n• Moong Dal & Spinach Curry\n• Saffron & Pistachio Ice Cream \n\nFull day hands on course. Includes – tuition from a professional chef\, all ingredients\, laminated recipe cards\, aprons\, three course lunch with wine\, a dish for two to take home\, and even someone to wash up!
URL:https://ashdowncookeryschool.com/event/indian-vegetarian-june/
LOCATION:Ashdown Manna Cookery School\, 5 Lodgefield Farm\, Blackham\, East Sussex\, TN3 9TN\, United Kingdom
CATEGORIES:Available Courses,Full Day,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://ashdowncookeryschool.com/wp-content/uploads/2025/12/dalpalak.jpeg
ORGANIZER;CN="Ashdown Manna Cookery School":MAILTO:info@ashdowncookeryschool.co.uk
GEO:51.1276093;0.1428274
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ashdown Manna Cookery School 5 Lodgefield Farm Blackham East Sussex TN3 9TN United Kingdom;X-APPLE-RADIUS=500;X-TITLE=5 Lodgefield Farm:geo:0.1428274,51.1276093
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261009T100000
DTEND;TZID=UTC:20261009T160000
DTSTAMP:20260807T060557Z
CREATED:20260807T060327Z
LAST-MODIFIED:20260807T060557Z
UID:10001200-1791540000-1791561600@ashdowncookeryschool.com
SUMMARY:Indian Vegetarian
DESCRIPTION:Vegetables are an integral part of Indian food\, which boasts a huge variety of tasty and nutritious dishes\, veggie heaven! Today our Indian chef\, Kirna Amin\,  will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. \nPlease note this course can easily be adapted to suit a vegan diet too.  So please just let us know when booking. \nYou will sit down and enjoy some of your dishes you prepare for lunch with a glass of wine or beer\, and the rest take home and enjoy or just pop in the freezer! \nSample dishes:\n• Vegetable Pakoras\n• Pav Bhaji\n• Ragda Petis  (Spicy Potato Cakes with Chickpea Curry)\n• Date & Tamarind Chutney\n• Paratha Bread\n• Ringan Ravaiya (stuffed new potato and baby aubergine curry)\n• Moong Dal & Spinach Curry\n• Saffron & Pistachio Ice Cream \n\nFull day hands on course. Includes – tuition from a professional chef\, all ingredients\, laminated recipe cards\, aprons\, three course lunch with wine\, a dish for two to take home\, and even someone to wash up!
URL:https://ashdowncookeryschool.com/event/indian-vegetarian-october/
LOCATION:Ashdown Manna Cookery School\, 5 Lodgefield Farm\, Blackham\, East Sussex\, TN3 9TN\, United Kingdom
CATEGORIES:Available Courses,Full Day,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://ashdowncookeryschool.com/wp-content/uploads/2025/12/dalpalak.jpeg
ORGANIZER;CN="Ashdown Manna Cookery School":MAILTO:info@ashdowncookeryschool.co.uk
GEO:51.1276093;0.1428274
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ashdown Manna Cookery School 5 Lodgefield Farm Blackham East Sussex TN3 9TN United Kingdom;X-APPLE-RADIUS=500;X-TITLE=5 Lodgefield Farm:geo:0.1428274,51.1276093
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261031T100000
DTEND;TZID=UTC:20261031T160000
DTSTAMP:20260728T091758Z
CREATED:20260728T090213Z
LAST-MODIFIED:20260728T091758Z
UID:10001196-1793440800-1793462400@ashdowncookeryschool.com
SUMMARY:Indian Cookery
DESCRIPTION:Enjoy preparing authentic\, colourful\, aromatic dishes from the Indian sub-continent including traditional curries\, dahls and chutneys with our Indian chef\, Kirna Amin.  Today she will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. \nYou will sit down and enjoy some of your dishes you prepare for lunch with a glass of wine or beer\, and the rest take home and enjoy in the evening or pop in the freezer! \nSample dishes:\n• South Indian Fish Curry with Pilau Rice\n• Paneer Samosas\n• Chicken Pakodas\n• Lacha Paratha (bread)\n• Mixed Dhal\n• Lamb Kofta Curry\n• Mango & Cardamom Creme Brulee \nFull day hands on course. Includes – tuition from a professional chef\, all ingredients\, laminated recipe cards\, aprons\, three course lunch with wine\, a dish for two to take home\, and even someone to wash up!
URL:https://ashdowncookeryschool.com/event/indian-cookeryoctober/
LOCATION:Ashdown Manna Cookery School\, 5 Lodgefield Farm\, Blackham\, East Sussex\, TN3 9TN\, United Kingdom
CATEGORIES:Available Courses,Full Day
ATTACH;FMTTYPE=image/jpeg:https://ashdowncookeryschool.com/wp-content/uploads/2026/02/Indianbread.jpeg
ORGANIZER;CN="Ashdown Manna Cookery School":MAILTO:info@ashdowncookeryschool.co.uk
GEO:51.1276093;0.1428274
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ashdown Manna Cookery School 5 Lodgefield Farm Blackham East Sussex TN3 9TN United Kingdom;X-APPLE-RADIUS=500;X-TITLE=5 Lodgefield Farm:geo:0.1428274,51.1276093
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261120T100000
DTEND;TZID=UTC:20261120T160000
DTSTAMP:20260908T123259Z
CREATED:20260908T115915Z
LAST-MODIFIED:20260908T123259Z
UID:10001212-1795168800-1795190400@ashdowncookeryschool.com
SUMMARY:Indian Cookery
DESCRIPTION:Enjoy preparing authentic\, colourful\, aromatic dishes from the Indian sub-continent including traditional curries\, dahls and chutneys with our Indian chef\, Kirna Amin.  Today she will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. \nYou will sit down and enjoy some of your dishes you prepare for lunch with a glass of wine or beer\, and the rest take home and enjoy in the evening or pop in the freezer! \nSample dishes:\n• South Indian Fish Curry with Pilau Rice\n• Paneer Samosas\n• Chicken Pakodas\n• Lacha Paratha (bread)\n• Mixed Dhal\n• Lamb Kofta Curry\n• Mango & Cardamom Creme Brulee \nFull day hands on course. Includes – tuition from a professional chef\, all ingredients\, laminated recipe cards\, aprons\, three course lunch with wine\, a dish for two to take home\, and even someone to wash up!
URL:https://ashdowncookeryschool.com/event/indian-cookerynovember/
LOCATION:Ashdown Manna Cookery School\, 5 Lodgefield Farm\, Blackham\, East Sussex\, TN3 9TN\, United Kingdom
CATEGORIES:Available Courses,Full Day
ATTACH;FMTTYPE=image/jpeg:https://ashdowncookeryschool.com/wp-content/uploads/2026/02/Indianbread.jpeg
ORGANIZER;CN="Ashdown Manna Cookery School":MAILTO:info@ashdowncookeryschool.co.uk
GEO:51.1276093;0.1428274
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ashdown Manna Cookery School 5 Lodgefield Farm Blackham East Sussex TN3 9TN United Kingdom;X-APPLE-RADIUS=500;X-TITLE=5 Lodgefield Farm:geo:0.1428274,51.1276093
END:VEVENT
END:VCALENDAR